Terrell Rush is the owner and chef at Umami Foods Co.  Terrell is all about food! 

We have over 10 years of experience with events, festivals, catered weddings, parties and custom meal prep for your fitness needs. 

Terrell has been cooking and attending culinary classes since an early age.  As much as he loves to eat, his true passion is cooking.  Terrell enjoys creating and re-creating different food dishes from all around the world with his own twists. 

 

While serving in the United States Navy, Terrell was able to travel to many countries - tasting food and studying prep from all over the world to bring you a one of a kind gourmet experience. 

 

In addition to world travels, Terrell boasts a degree in Culinary Arts from the prestigious The Art Institute of San Diego.  

From Terrell: “With my extensive world culinary background and my love for food, I will only bring the best to your table!”